Even the cheapest frozen pizzas are better than the majority of pizzas delivered to door and pizza companies are the best at delivering fresh food to your door.
Man you must have some absolute shit pizza places near you, I’ve had lots of frozen pizza and lots of pizza delivery. Frozen pizza can beat out the bottom tier chain pizza places (e.g. Little Caesars), but that’s about it
With covid, pizza places stopped cooking their pizzas fully. We get a soggy mess, with a soft crust, and way too much cheese every time. On top of that you’re still waiting for the delivery on a route of x other pizzas. It’s faster and better to just pick it up yourself. And then you can check it and tell them to cook it properly when they inevitably don’t cook it all the way through.
I do. Every time. They still barely cook it. Which is why going in to pick it up is still better, cause i can see and tell them to fix it which you can’t really when it’s delivery.
It’s so weird to me. I live in a place where people like their meat cooked to total destruction of flavor and tenderness, and that’s how it’s done. You can order a rare steak and get medium. I still like thin dough well done when it comes to pizza though, New York pizza basically.
I’ve never really compared it to meat so that’s interesting to me because I eat my steak rare or medium rare. But raw dough just isn’t how I imagine pizza is supposed to be eaten, especially when that’s not how it was cooked before Covid.
Man you must have some absolute shit pizza places near you, I’ve had lots of frozen pizza and lots of pizza delivery. Frozen pizza can beat out the bottom tier chain pizza places (e.g. Little Caesars), but that’s about it
With covid, pizza places stopped cooking their pizzas fully. We get a soggy mess, with a soft crust, and way too much cheese every time. On top of that you’re still waiting for the delivery on a route of x other pizzas. It’s faster and better to just pick it up yourself. And then you can check it and tell them to cook it properly when they inevitably don’t cook it all the way through.
Start ordering well done
I do. Every time. They still barely cook it. Which is why going in to pick it up is still better, cause i can see and tell them to fix it which you can’t really when it’s delivery.
It’s so weird to me. I live in a place where people like their meat cooked to total destruction of flavor and tenderness, and that’s how it’s done. You can order a rare steak and get medium. I still like thin dough well done when it comes to pizza though, New York pizza basically.
I’ve never really compared it to meat so that’s interesting to me because I eat my steak rare or medium rare. But raw dough just isn’t how I imagine pizza is supposed to be eaten, especially when that’s not how it was cooked before Covid.