Valnao@sh.itjust.works to science@lemmy.worldEnglish · 3 months agoScientists develop gene-edited wheat that can make toasted bread less carcinogenicwww.theguardian.comexternal-linkmessage-square33fedilinkarrow-up1157arrow-down13
arrow-up1154arrow-down1external-linkScientists develop gene-edited wheat that can make toasted bread less carcinogenicwww.theguardian.comValnao@sh.itjust.works to science@lemmy.worldEnglish · 3 months agomessage-square33fedilink
minus-squareacosmichippo@lemmy.worldlinkfedilinkEnglisharrow-up2arrow-down1·3 months ago The additives and preservatives are probably worse for me than the toasty bits. they are not.
they are not.