A comment on this earlier AskLemmy post inspired me to ask this question. I think there’s lots of delicious British food/it really depends on how you cook it, as with any cuisine.
A comment on this earlier AskLemmy post inspired me to ask this question. I think there’s lots of delicious British food/it really depends on how you cook it, as with any cuisine.
No traditional shop would ever give you vinegar. It was non-brewed condiment.
Ok that might be I have no idea, it was sour as far as I remember. That was over 20 years ago.