A comment on this earlier AskLemmy post inspired me to ask this question. I think there’s lots of delicious British food/it really depends on how you cook it, as with any cuisine.
A comment on this earlier AskLemmy post inspired me to ask this question. I think there’s lots of delicious British food/it really depends on how you cook it, as with any cuisine.
Fish and Chips with vinegar in a newspaper, it’s surprisingly good. I had it somewhere in a suburb of London in some traditional shop and the grandma who was in front of me put so much vinegar on hers that the whole counter and floor was soaked in it.
So nice and crispy, nothing beats it
No traditional shop would ever give you vinegar. It was non-brewed condiment.
Ok that might be I have no idea, it was sour as far as I remember. That was over 20 years ago.